Watermelon Strawberry Lemon Slush. Whenever I have excess seasonal fruit, I freeze it in chunks for fast and easy slushes and smoothies. Here’s a delicious way to use up some watermelon.
1 mini seedless watermelon
8 ounces lemon juice
2 cups frozen strawberries
Stevia or honey to desired sweetness
2 cups ice
Slice the mini watermelon in half, using a spoon to scrape all of the fruit from the center of the melon. Place in a large blender.
Add the lemon juice, strawberries, sugar, and ice to the blender. Blend until pureed.
Pour lemonade straight from your blender, or pour into a pitcher. For an extra fun way to serve this drink, pour it into the two empty halves of the watermelon, add a skewered strawberry and lemon for garnish, then slurp your lemonade from a straw, Enjoy !!